3/4 cup sugar
1 tsp. vanilla
3 eggs
1 1/2 cup graham cracker crumbs
1/3 cup melted butter or margarine
3 tbsp. sugar
Mix cream cheese, 3/4 cup sugar, and vanilla until well blended. Add eggs. Mix well. Mix crumbs, butter, and 3 tbsp. sugar together. Press into a 13x9 baking pan. Pour batter over crust. Bake at 325° for 30 minutes or until center is set. Cool. Refrigerate overnight. Cut into bars.
(Line pan with foil for easy removal.)
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