1/4 cup unsalted butter
1/4 cup sugar
1 egg
3/4 cup plus 2 tablespoons flour
1/3 cup yellow cornmeal
Salt
1/4 teaspoon baking powder
Preheat oven to 375ยบ. Beat cheese, butter, and sugar in bowl until well blended. Add egg and beat. Stir together flour, cornmeal, a dash of salt, and baking powder. Add flour mixture 1/4 cup at a time to form a stiff dough.
Form into 1-inch balls. Place on an ungreased
cookie sheet. Flatten to 3/8-inch thickness with the tines of a fork. Bake for
12 - 14 minutes in the preheated oven until crackers are golden and firm. Makes
24 crackers.
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